I have hope. Yes, and the reason is that Thursday/Friday I was diagnosed with celiac disease. So why would I have hope you wonder from being diagnosed with celiac and stuck the rest of my life living without gluten (which seems to be in 90% of foods if not more)? Well, it has to do with corn, eggs, nuts and maybe even milk.
If it’s a leaky gut from celiac that caused the food ‘allergies’ to pop up in the first place, then when my intestines have healed, then maybe (hopefully) I’ll be able to eat them again. Even if I can never eat dairy again, still, to be able to have corn and eggs would open up a huge world for me.
That’s why I have hope amidst the life altering diagnosis.